Estudios de factibilidad para la creación de una empresa productora y comercializadora de yogurt y queso PROLACVAR ubicada en la parroquia de Huachi Chico, barrio La Victoria, provincia de Tungurahua.

Abstract

The research project is a feasibility study in order to star a business to produce and market yogurt and cheese in La Victoria neighborhood, Huachi parish, Ambato city, Tungurahua province.

From the market analysis, technical a economic studies, economic evaluation and environmental impact; the feasibility to star a business has been determined.

Due to the existence of the necessary economic resources needed for the production and the staff is technically trained; the project is considered feasible.

The author recommends to take into account this research in order to star this staple-food business since, it is a source of the employment for the population and a source of income for the shareholders.