Proyecto de exportación de queso fresco de la empresa Productos “San Salvador” de la ciudad de Riobamba – Ecuador, hacia la ciudad de Queens - Estados Unidos en el período 2016.

Abstract

This research aims a Project for exporting fresh cheese from the company´s products “San Salvador” in the city of Riobamba – Ecuador towards the city of Queens – US for the period 2016. It was conducted a market survey of the city of Queens, where it was thought to export in which was seen what is the consumer of our product according to the needs that have been found in this market and its potential apparent markets. In order to start this process of export of dairy San Salvador were focused on the necessary permissions to the country of arrival required for this product can get to their final consumers. At the end accounting systems were conducted to analyze the feasibility of the project which was calculated with real data and good results it was obtained as are the NPV is $30,000.81 and the IRR of 29% which encourages this research is profitable and that the company can start with export. It is recommended that this research is reset to consideration of business partners for initiation and observation of placing a foreign trade area which will handle all processes to make this product can leave this market.