Diseño de un Sistema en Seguridad e Higiene Industrial en la Industria de Alimentos e Insumos Falconí I.A.F.

Abstract

"The Hygiene and Industrial Security System for the Food and Supply Falconí Enterprise was designed 1 the Industrial Park Riobamba, to provide and adequate environment for work and guarantee the produet quality.

The analytical method was used to collect dat for the fuher analysis and evaluation of the initial emterprse situation observing that factors such as noise and air quality are outside the permissible values as well as a high index of physical, chemical and biological risk

The system consists o norms such as: compulsory use of personal protection equipment, compulsory signaling application, warning and information on strategic areas, correct use of chemical materials, hygiene protocols in the product handling, emergency plan in case of disasters and corrective actions s to the equipment maintenance, improvement of the infastructure and implementation of an emergency medical unit in charge of conducting periodic checks to the workers, all this on the basis of an intemational norm OSHAS 18000.

With this the awareness of workers and staff of the enterprise was atained on the importance of industrial security so that the enteprise maintans itself in the market as a competitive industry.

His is why it is recommended to apply this system to guarantee the work environment quality forall its workers."