Estudio del Montaje de Comida Infantil y su Aceptabilidad en los Pre-Escolares del Centro de Desarrollo Infantil Alicia Carrillo, Riobamba Abril-Diciembre de 2011

Abstract

This research is descriptive, it is not an experimental design, it is the Infant Meal Assembly and its acceptability in the pre – school Child Development Center Alicia Carrillo in Riobamba, this research involved 84 people between parents who responded to the surveys based in color, shape and texture of food; technical equipment and children who tasted the food. In the results the red prevailed in 61% and 23% orange, cartoon forms 53% and 23% geometric, crisp texture and mild 53% to 35%. Chefs evaluated designs, keeping an acceptance of 88, 8% and 85% of children to the amended proposals by professional suggestions. It is recommended the dissemination and socialization of children´s manual assembly to promote quality food.