Proyecto de factibilidad, para la comercialización de pasta de cacao para la Asociación Agro-Artesanal Wiñak, en la ciudad de Archidona provincia de Napo, para el año 2016

Abstract

The feasibility project for the commercialization of cocoa mass, to the Agro Artisan Association “WIÑAK”, in the city of Archidona, province of Napo for the year 2016, it was designed, based on qualitative and quantitative modality, and under the methods of research: analytic-synthetic, underpinned on a market study, technical study, financial study and financial evaluation, this last, one of the most important stages inside of the investigation, since in this phase it was determined the feasibility and viability of the same, through different methods of financial evaluation.The profitability and viability of the project is demonstrated through the Net Present Value (NPV) USD 8.339.038. Internal Rate of Return (IRR) 140%, Recovery Period of the Investment 8 months, 14 days and Cost Benefit Ratio of USD 2,44; Shedding in all of them positive results. The project has a great social, economic and environmental impact on the communities of the province of Napo; the social aspect will generate new jobs, direct and indirect; on the economic aspect will increase the family income, benefiting them with a fair price, since the price received by the producer at the time of taking his/her product to market is excessively low, compared with the price that perceive the large industries cocoa; on the environmental aspect, the crop will be made of organic, sustainable and friendly with the environment, improving the lifestyle of the people. It was verified and it was evaluated technically and economically that the project is 100% viable and profitable for the Association, becoming a competitive company in the market of cocoa paste, by suggesting the immediate implementation of the project, what for WIÑAK will continue its work efficiently and effectively by promoting the individual and collective development of communities.