Propuesta de factibilidad para la creación de una panadería artesanal en el cantón Quito, provincia de Pichincha, 2016

Abstract

The present entitling work has as aim to study the feasibility for the creation of a Bakery, located in the province of Pichincha, canton Quito, Social Interest Urbanization Bellavista del Sur II Stage "Barrio Divino Niño". This research is of quantitative descriptive type, to obtain the information were the surveys and tastings directed to internal and external clients of Barrio Divino Niño, in addition it was applied the direct and indirect observation of the competitors, thus managing to determine the opportunities presented by the sector, Supporting us in different types of studies as: the market study was released the unsatisfied demand of the sector by means of surveys conducting field work, technical study was established the right place for the location of the bakery, the capacity of the company, the distribution of the plant, administrative study was performed the analysis of each job and its organizational structure, environmental study was analyzed the impact that produces a bakery in the environment with their respective remedial actions, in addition to test the feasibility of the project a financial economic study which yielded the following results: initial investment of 26,755.8, which will be financed by a banking entity taking into account the following NPV indicators of $ 16,316.00 IRR of 32.57% RC / B of $ 2.51. It is recommended to take into account the economic indicators for the opening of the bakery concluding that all the studies performed are positive.