Rediseño y mantenimiento del tablero de control y automatización del sistema de dosificación de aceite de palma para reducir tiempos de producción de balanceados del Grupo Avícola San Vicente

Abstract

In this research, the technical analysis of the control panel and implementation of a palm oil pumping system for the San Vicente Poultry Group was developed. A proposal was made for the redesign and maintenance of the control panel based on the IEC 61439 standard. In addition, the best alternative to automate the palm oil dosing system was sought, by reviewing the standards and determining the criteria for construction, design and verification of electrical parameters. Upon determining the technical condition of the control panel, a bad sizing and connection was observed, as well as the lack of spacing of the internal elements, which generated overheating. Therefore, the sizing and selection of the new protection and maneuvering equipment that will supply the voltage, current and power values of the machinery was made. On the other hand, calculations and selection of the pump, piping and accessories that supplied a flow of 8 GPM and pressure of 548 Psi to the dosing system were made. Tests carried out showed a reduction of one minute in the time it takes to add oil to the mixer and transport it to the container that raises the temperature of the fluid to 70˚ C. Therefore, the application of the redesign for the future construction of the control panel is recommended, as well as the periodic training of production personnel for the correct operation and maintenance of the automatic palm oil dosing system.