Diseño de un Modelo de Gestión para el manejo animal en el Centro de Faenamiento de la Empresa Pública Municipal Epmapaf sp, Cantón Sucúa, provincia de Morona Santiago

Abstract

The aim of this degree work was the design of a Management Model in the Slaughtering Center of the Municipal Public Company of Filtered Water, Sewage, Slaughtering - Public Services of Sucúa Canton, in order to efficiently use the resources, improve the quality of the service offered and guarantee the satisfaction of the clients. The study was carried out from the direct observation of the main processes and the different existing problems in the slaughtering center. Then surveys were conducted to the production personnel, that is, to the entire population of the company in order to know their opinions and obtain real and reliable information about the current procedures. The proposal contains: identification of the company, business philosophy, strategic objectives, terms and definitions, organizational structure, labor responsibilities, company conditions, Personal Protection Equipment, animal welfare and ethics, and flow charts for each area within the slaughter lines allowed in the slaughter center of the Empresa Pública Municipal de Agua Potable, Alcantarillado, Faenamiento - Servicios Públicos del Cantón Sucúa (Municipal Public Company of Filtered Water, Sewage, Slaughter - Public Services of Sucúa). Finally, the important results of the study and practical suggestions based on these findings are highlighted, providing guidance for future actions or improvements in the area studied.